Potato Daze

Get in Line…

The gardening year – or more pertinently the planning thereof – starts for me with Potato Day at Caryford Hall.  The marquee event of January, Jules and I delayed the start of our golf round to make sure we could be there to select our first chitters of the new decade.  Always a red letter day in the gardening calendar, I made sure I was there soon after opening but was stunned to see barely a space in the car park.  Surely the horticultural fraternity was not THAT desperate to get first dibs on their desirees?   I deposited my car on the last spare bit of gravel and only then did I realise that there was a junior football match in progress nearby.  Honestly:  Cary Rangers and Potato Day being scheduled at the same time?  I’ll have a word with local traffic control.  It’s the CAry equivalent of scheduling Merseyside fixtures at Anfield and Goodison at 3pm on a Saturday.  Total madness – took me nearly five minutes to find a parking spot and, as I left, they were parking in the front of the school and ALL the way down Maggs Lane.  Honestly – it’s enough to make a neigbour post on Facebook.

I swam my way against the tide of Ugg-booted mums and gum-chewing dads and washed ashore in the hallowed sanctuary of Seed Potato Heaven where the hushed voices of woolly-hatted gardeners lent an ecclesiastical air to proceedings.  But the reality was not as calm as it seemed.  As I lined up, there was a clear undercurrent of competition to get to the best coloured trugs laid out before us.  Choosing potatoes should be a well-ordered activity, with everyone collecting their brown paper bags and sharpies (for labelling) before queueing, starting at A (for ‘Abbot’ and ‘Accent’) and moving along in a patient, well-orderd shuffle to the end of the row (‘Wilja’ and ‘Yukon Gold’).  But this year there seemed to be a faction of more serious hard-edged gardeners moving into the line, blocking off movement as they delved for the potatoes they particularly wanted.  It was subtle and deliberate with an air of what Simon Barnes called the “Bull Elephant Syndrome”.  These determined gardeners eased their way to the trugs like the dominant elephant at the watering hole, while the rest of the herd made way and moved along in their orderly line, waiting without complaint.

I smiled at the seriousness of the mood amongst some of my fellow horticulturalists, but there was light relief to be had at the stall with secondhand garden tools, where there was an impressive array of refurbished secateurs and hardware.  A cheeful chap was offering them at discount prices so I picked up a particularly vicious hack saw which I was jovially told had a japanese blade.  When I put it together with its bamboo-style handle it had the feel of something from the set of The Bridge Over the River Kwai.  Any POW armed with this tool could have reduced the infamous Bridge to sawn lengths in minutes.  I asked the price and was delighted to walk away with a Samurai Saw for three quid.

As for spuds, I tried to keep my spending to a minimum,with Mrs B’s warnings in my head to go for only earlies (“The main crop never keeps” she told me) so I started out by doing that, before giving in to tempation and buying a bag of Sarpo Mira (“they’re blight resistant” was my excuse).  For a variety of earlies I went with my favourtites – Belle de Fontenay, Duke of York for topicality (small, pink and very tasty – the way the Duke likes them).  There was also the compulsory Arran Victory and this year’s untried, left field choice is Piccolo Star.  It’s the Samuel Beckett chitter:  apparently it’s good in tubs, so I might plant up a couple of dustbins.  And then just wait…

 

 

Potato Day 2017

Your Potato Day Experience Starts Here
Your Potato Day Experience Starts Here

Today was Potato Day in Castle Cary and once again Mrs B and I pottered along to Caryford Hall to grab our annual selection of little chitters.  It used to be in the Consti Club where we would enjoy the raffish charm of the old place but  Caryford Hall seems too clean and well-ordered to be hosting a bunch of mostly middle-aged and elderly gardeners rummaging through multi-coloured tubs of spuds.

Mrs B mentioned our plans to The Old Man this morning which set him off on an initial criticism of the event as somewhere that people went to buy some fancy-dan hoity-toity potatoes that would ultimately fail, and inferred that we would be doing the same. Mrs B (who handles situations with TOM with the cool detachment of a seasoned daughter-in-law) put him right on that score, informing him that we knew exactly what we were going to purchase, based on previous experience and detailed plans for the season ahead. He seemed  impressed with the answer and in an effort to offer advice, resorted to the tried and tested “Pink Fir Apples are delicious and I always found you can’t go far wrong with Wilja for an all round potato”.

It is for that very reason we have never planted Wilja since we took over the garden.

This year we planned a repeat performance of the plantings of recent years, with Cherie (1st Early), Belle De Fontenay (2nd Early), King Edwards (a high risk / high reward kind of spud), Sarpo Axona (Blight-resistant main crop) and Arran Victory (1st early:  our one vanity potato – historically and geographically significant to us). The plan back-fired slightly with no Cherie on offer, so we threw in another wild card chitter by taking some Swift instead. So maybe The OM was correct after all as we were suckered into buying random spuds on impulse.

Your Potato Journey Starts here
Stand in line – no queue jumping

Pennard Plants run a smooth Potato Event,  but swift is not the word to describe the method of selecting your chitters.  They were alphabetically arranged in plastic trugs with colour-coded labels for earlies or mains.  Everyone dutifully shuffled clockwise round the tables picking their spuds as they passed them.  Skipping ahead to go from C for Cherie to K for King Edwards was not recommended and it is amazing how tightly packed a line of septuagenarian gardeners can be.  If Stoke City had had a few of these yesterday to form a defensive wall, Wayne Rooney would still be waiting to break Bobby Charlton’s record.

Waiting to pick out a few scoops of shallots and onions, the gardeners in front of me took an age to make their own choices.  They approached the trugs in the same manner a major predator stalks it prey:  eyes fixed on the sets (in case they attempted a sudden escape?), moving with feline precision, but at a snail’s pace.  I was willing them to make their choice between Longor or Vigamor, to pounce, take a scoop and move on but I lost my nerve and upset the hunt by elbowing my way in to grab my prey and take my shallots triumphantly back to Mrs B.  Oh, the joy of sets.

Returning home with our booty, I was interrogated once more by TOM who asked what I had bought.  I started to list them but he interrupted to suggest that he assumed we had bought some Pink Fir Apple too?  “No” I said.  I felt mean to be denying garden space to one of The Old Man’s favourite spuds – but frankly they are a pain to clean and peel.

Or did I still feel some sort of residual duty to do as my father advises?

“No” is the resounding answer to that one.

 

An Awesome Wave of Veg

First Tomatoes
First Tomatoes

The garden is really hitting it straps now. With warm / hot sunshine and every day another jamspangler, it has been so easy to keep the weeds under control. The key has been keeping the veg and borders alive.

While prophylactic action against rabbits and caterpillars continues with sweeps of cabbages and brussels by gardener (result: several hundred eggs and 20 caterpillars destroyed) and hunting of vermin by dog (result: nil rabbits, nil moles, one hot and bothered dog) might ensure a good winter harvest, the real work is about the summer harvest that is getting into full swing.

And what a glut.  Sugar snap peas, mangetout, purple sprouting, broad beans and continued salad leaves are all bumper crops.  Yesterday we picked our first tomatoes and cucumber.  We even had our first two blueberries (bushes a 50th birthday present from the Ladies of the Lane last October) and our autumn bliss raspberries provide just enough for a daily summer cereal accompaniment. And today we picked our first handfuls of runner beans and french beans with plenty on the way.

In addition, the concerns voiced to me by Piers and Hazel about the number of courgettes that we might have to contend with are being realised, as all the plants look like they are coming well and truly into blossom with courgettes turning from small pencils to police truncheons almost overnight.  So we will shortly be entering the storage phase of the Smallway harvest season when I remember parents spending hours peeling, shelling, podding and slicing veg to be blanched in vats of boiling water to then be cooled, bagged and frozen.

Thundery Showers forecast...
Thundery Showers forecast…

But we are looking to be a little more creative with what we have and are thinking of making “ready meals” based on our excess produce.  So if anyone has a favourite courgette, runner bean or french bean recipe they would like to share with us we would love to see them.  Preferably with garlic and shallots included as I am not convinced I will be able to store my home-grown for too long.  But I did manage, after a little trial and error, to plait them reasonably effectively.  Even Verity seemed quite impressed which is high praise as she is still scarred by the memory of going to school with wonky pig tails after my ham-fisted efforts – not that anyone would too pleased to wear their hair like my shallots and garlic.