Of Mice and Moles

160504 (3)The sun lay on the grass and warmed it.  And across the expanse of green the midlife gardener looked and saw the soft volcanic shaped mounds of light brown earth stretching before him.  The moles had been working hard over the past week, striving to excavate their tunnels under the lawn and pushing the soil from the darkness to the harsh sunlight above.

The man walked wearily over the once lush lawn as he looked for the old rusted shovel and the wheel barrow into which he would clear the mole hills.  Ants worked the soil too, on the edge of the borders, where more mole casts converged with the flower beds and grass and the once crisply cut border edge was now covered in the extruded soil, spilling like an over-filled tub.  And the man sighed as he saw the damage done to his flowers which were wilting with the lack of soil around their roots and the dust swirled in eddies between the yellowed stalks.

The cold spring had been preceded by a mild winter and the mammals of the garden had – like the slugs and snails – survived the dark nights and short days in greater numbers than previously and they were now reeking damage on so much of what had previously been well-managed vegetable plots.  The mice had laid waste to the peas and beans and broccoli seedlings that the midlifegardener had sown weeks before.  And as the cold spring had given way to the long early summer days that bore intimations of drought and global warming in the time to come, the man had taken action to combat the ravages of the mice.  For four days straight his traps had been successful and this morning as he walked though the kohl rabi patch towards the newly planted cabbages and broccoli and brussels he pondered what he might find.

It was with mixed emotions he looked down to see another mouse caught, dead, in the jaws of the plastic trap.  He rigged some protection for the young plants, fashioned from the timber window frames from the old house, with ancient sheets of glass – unequal in thickness due to the slow flow over time.  He wanted to avoid the need to trap more rodents.  It had worked in previous years – but would it work in this changing, unpredictable world?  Only time would tell.

He picked up the shovel and went back to the lawn.

New Term

160407 (11)And so here’s the summer, and what have we done? Another Easter over and a new term begun…

Easter is an exciting time of year, with the greenhouse beginning to burst at the seams with seed trays which themselves start to creak under the weight of rapidly shooting plants. The earth is beginning to warm under the longer days of a more powerful sun.

Not that the Old Man thinks that we should be thinking about planting anything out right now – way too cold. And my age is showing as I was in a mind to agree with him.  But Mrs B went on a day course to learn about preparing flowers for weddings (not one in our family I hasten do add) with Georgie Newberry at Common Farm Flowers (author of several books on flower farming – available, as always at Bailey Hill bookshop). Georgie was firmly of the opinion that down here in Somerset we are able to start planting seeds outside as we are not likely to get anything like a major frost. So what do I and the Old Man know about it?

So I will shortly be planting all sorts of exciting things in the garden, but in the meantime I have, over my luxuriatingly long school holiday, managed to plant and germinate a whole host of stuff:

160407 (7)Courgettes (two types), Chillis (three types), Purple sprouting, Brokali, Peas, Sugar snaps and mangetout, Broad Beans, Runner Beans, French climbing beans, Squash (three types), Aubergines, Sweet peppers, Brussels Sprouts, Cabbages, Leeks, Basil, rocket, lettuce and tomatoes.  In addition there are some random seeds that came as a surprise package from the seed company such as celery and melons.  I have also planted numerous flowers to stock our cut flower patch:  zinnias, Rudbeckia, Nicotiona, Cape Daisy, and some marigolds which are being grown to be a companion plants.

We did plant stuff in the great outdoors over Easter getting the potatoes in on time and also onions and shallots.  And this weekend we broke out from the greenhouse by planting the broad beans and sweet peas.  Fingers crossed we don’t get that late April cold snap the old gardeners like to warn us of..

 

The secret of good timing

Michaelmas Daisies
Michaelmas Daisies

When my parents were developing the garden and working it up to produce vegetables on an industrial scale they used to start to plan their holidays around the seasons in the garden so that they would not be away when any particular veg was likely to be cropping, resulting in several tons of valuable fodder going to waste.

This is a state of mind that I have so far tried to avoid – with spectacular results if last year was anything to go by, as I spent most of July and August abroad, and the garden did its best to return to wilderness in my absence.

Where are the peas?
Where are the peas?

I did not learn my lesson this year:  at the start of July we decided to jet off to Cyprus – to the villa owned by my favourite brother-in-law.  The mangetout and sugar snap peas were peaking and by the time we returned the brief season was over apart from some very bumpy mangetout in amongst the weeds.  But I am pleased to say that my attempt at succession planting seems to have, well, succeeded so the later wave has enabled us to harvest plenty of peas over the last week or two.  By now though, they are beginning to gain the size and consistency of marbles.

Garlic in the barrow
Garlic in the barrow

Other stuff has happened to be ready to harvest while we were around, such as the shallots and garlic.  The shallots are fab and some of the garlic has been awesome – such as the Early Purple Wight and the Elephant Garlic.  The Lautrec Wight gave us smaller bulbs, but that might be something to do with it being a hard neck variety.

A trifle premature?
A trifle premature?

I have also gathered my onions in as the tops of some of them had “fallen” over so I thought I’d dig them all up. That might have been a trifle premature, but as the whole onion patch (along with the rest of the veg patch) was totally overrun with mature weeds, it was a bit difficult to to find the onions, let alone get an accurate estimate of their maturity.  I’m letting them dry a little before I store them.

On the upside, as they say stateside, ten days in Cyprus appears to have been the miracle cure for my back.  I still don’t know the extent of the damage as I had an MRI on 16th July but am still awaiting the results. But at least my vertebral column no longer feels as precarious as the piles of crockery in the Sword in the Stone kitchen scene so I have set to and cleared much of the undergrowth. I now have plenty of fresh soil to cultivate.  I can get back to the fun stuff now, planting and all that.  The leeks have gone in (finally – don’t know how they survived so long in a seed tray) and we will get some biannual flowers sorted too.  But there does suddenly seem to be a lot of spare garden and I have an overwhelming urge to plant.

So with a wave of the gardening wand…Higitus, Figitus…

 

April Unfurls

Easter Buns
My Easter Buns

It’s Easter and bunnies are very much of the moment around here as Ella once again caught her very own Easter Bunny when VB took her for a walk. In Ella’s defence (and the rabbit’s for getting caught by a lugubrious black lab in open grassland twenty hops from the safety of the burrow) there is a lot of myxomatosis around at the moment. So perhaps Ella is doing a merciful task putting rabbits beyond pain before they become too sick. A canine Dignitas for rabbits – though not so dignified for Verity who struggled to get her retriever to drop the still warm, possibly breathing, rabbit.

Who's been digging in my bed?
Who’s been digging in my bed?

Down the garden there was evidence of rabbits in the garden as one part of the chicken wire seemed to have been pushed down before a couple of random holes were dug in the onions.  No onions were harmed in the skirmish but I have since got another couple of rolls of chicken wire from Swift Huts and renewed the rabbit proof fencing around both veg patches.

The  main item on the list of jobs is PLANTING.  The greenhouse is fit to bursting with seed trays full of Broad Beans,  Cabbages, Curly Kale, Cavalo Nero, Kohl Rabi, Leeks, Mangetout, Sugar Snap Peas, Peas, Purple Sprouting, Butternut Squash, Uchiki Kuri Squash, Sweet Peppers, Chilli Peppers, Tomatoes, Coriander, Basil and Aubergines.

Old Faithful
Old Faithful

In addition to a mass of full seed trays, another sure sign of spring is the sound of the rotovator. The old Howard never fails you.  It can sit in the Cow Stall all winter, unloved and seemingly forgotten, but comes out in the spring like a Grizzly Bear from hibernation ready to take all before it.  It never fails to start and apparently needs no maintenance.  It is a marvel.  Or so I was saying as the clutch went half way through digging the salad bed….

I had a feeling it would be easy to mend, but neither myself nor Jim could see it so I was forced to ask the OM to tell me how to re-attach the wire.  I am increasingly worried by his lack of mobility and unwillingness to walk further than the garage and back, but such was the importance of the issue, he made it down the garden to stand on one side of the chicken wire and instruct me on how to mend the machine.  Fortunately it was done in a trice and hopefully the exercise did him good

In the main veg patch I have gone all “No Dig” this year, with the cardboard  keeping the weeds down, so I was able to plant the spuds with relative ease.  I have a combination of Belle de Fontenay, International Kidney, Cherie, Pink Fir Apple, Sarpo Mira and Sarpo Una.  It looks pretty good – apart from the cardboard bits.  While digging them I got an ear worm of “No Surprises” by Radiohead…”A heart that’s full up like a landfill…”

But this job is not going to kill me – it’s what makes me feel alive.