C is for…

It has been a week in which reports of the C-bomb have been liberally sprinkled across the news, although the “C” that has affected us most in the Midlife Garden has been C for Ciarán as wind and rain have come on stronger than a Dominic Cummings WhatsApp message.  With flooded roads and schools sending kids home early we expected the weather to create the kind of damage not seen since a Downing Street Lockdown Party; but nature has proved to be a lot more resilient than any SPAD or tousle-haired PM.  The garden survived.  To quote Bill Murray in Ghostbusters “the flowers are still standing” and even the greenhouse survived intact albeit with some exceptions. 

First it must be pointed out that the greenhouse is not strictly whole, as the last time I mended it, I ran out of the right sized panes so there is a permanent half pane open on one side.  But maybe, just maybe, this is what has saved it from further breakage?  I am no scientist so will leave it to others to work out about relative pressures, wind speeds and tensile strengths.  But somehow all the panes survived Ciarán’s efforts. 

Secondly, not all the flowers remain standing.  We lost a delphinium in the storm, but since this was a delphinium that had already flowered in May, we are quite smug about it even having another bloom to be battered in a November storm.  This is because, for once, I managed to follow the GW advice to cut back the delphinium as soon as it had flowered in June or July, thus encouraging it to flower again in the autumn.  Ta dah!

The Delph is not the only flower in the garden that has had a second coming.  One of the apple trees, after a frankly poor crop this year, seems to be trying to make up for lost time, but like a school child asking to hand in their homework late, it is not going to get marked now.  It’s too late for apples.  Likewise, the viburnum mariesii has produce one or two late flowers, while its leaves turn a deep shade of red before dropping.   

So, although the garden is generally either overgrown, dead, or, in the case of the raised beds, cleared and prepped for the spring, there is still some colour in there as we head into winter.

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“Oh, build me a home…”

For more information on the actual facts behind this story, please go to https://black8.org.uk/

If you can, please register your opposition at the Somerset Planning website link below:

https://publicaccess.southsomerset.gov.uk/online-applications/applicationDetails.do?activeTab=summary&keyVal=SDSGDQOWIRY00

Part of the job of the Midlifegardener is to be a “teacher of future generations”, and this week in English Literature we are taking a look at dystopian fiction. We have a sneak preview of a future (dystopian) edition of Grand Designs, a TV programme which looks at bold, innovative building projects and the people behind them.  In this episode, our brave and intrepid host “Kevin” finds out that while all animals are equal, some (buffalo in particular) are more equal than others as the owner of a large estate aims to create his own Brave New Farming World.

Establishing shot:  Kevin walks across a green field, with a look of wistful intensity.

“This is a county of bucolic charm, where they have made cider for centuries, milked cows for millenia and can recite chapter and verse on churning cheese.”

“I have come to meet someone who has made this corner of the county his own and has an ambitious project to create a new dwelling that promises to meld modernism with this rural idyll”.

Cut to a dapper old man sitting on a bench.  We are looking over his shoulder and for a moment, before the background comes into focus, the viewer can be forgiven for thinking that this is Logan Roy.  As the camera pans back, in the foreground we can see a vast green field from which hedgerows have been removed.  Further away, some hedgerows come in to view below what looks like an ancient iron fort in the far distance.  We cut to an aerial view of a country house and gardens.  An accented voiceover intones:

“I bought this house as a country residence for my wife, but I felt that something was missing.  Yes: it was an estate, but it was so small.  And so untidy”.

Back to the dapper gentleman now sipping ‘cyder’ from a crystal glass on which there is a hand-etched figure of what looks like a lizard. 

“So, I chopped down a few trees, and made a big garden around a fine hotel and a fine restaurant.  It was tidy.  And clean.  But I decided I needed animals to supply the restaurant, so I bought some deer and some cows and sheep.  And then I needed some farms, so I bought some of those as well, but they were also too small.  And then Peter said, let’s build our own, you know?  A designer home where the animals have a proper tidy place to live.”

“So – your project is not for you?”

“No – this is for my buffalo.”

Kevin’s eyebrows knit together in confusion.

“You mean, it’s a farm?” 

Klaus: “Oh, no.  I have farms.  I’ve bought all the farms around here, but Peter and I think they are not fit for purpose.  Too small, too close to villages and to people.  We realised those farms would be perfect for all our guests who could not fit in the hotel.  In which case, we wondered, where can our buffalo live?  What we need to build is a cattle residence, with somewhere to park the biggest shiniest tractors and store the most wonderful grain.  And we have the perfect place for it, at the bottom of this escarpment.  Shall I show you?”

Kevin: “Please – lead on”

Kevin beams and offers the way for Klaus with a mock bow and a show of subservience. Klaus ignores it and walks towards a golf cart with the same reptilian emblem on it. 

Establishing shot of three grown men in a golf buggy bumping down a grassy track past what used to be a hedgerow.  They stop in the middle of a field, with views back to a grassy escarpment.  Between this expanse of grass and the slope of the hill is a small copse.

Kevin turns to the camera and sententiously expounds:

“This looks, to all intents and purposes, like a field.  Just an ordinary green field in which one might expect to find Friesian cows, or perhaps some sheep.  It might have once had cider orchards.  But Logan – sorry – Klaus wants to change all that.  He wants this to become a home for his mozzarella mates – the buffalo.”

“When I asked Klaus and Peter for their plans, they said they had none, thinking I wanted to know their business plan.  But realising I meant the plans for the build, they showed me this. The design is an ingenious one…”

Cut to CGI representation of the same piece of land with field, copse, and escarpment.  As Kevin gives a voiceover, the grass is rolled up from the field, earth is moved as the field is levelled, and concrete is lain across it like a grey IKEA mat.  Round buildings fly in as if from a 50s Sci-Fi B movie followed by rectangular blocks cartwheeling in to create large silos and barns around them.   

Kevin: “For his hotel, gardens and holiday lets, Klaus has sourced local stone.  But for this project, he has decided not to draw on local expertise to help him build in the traditional manner, or even upgrade one of the many farms he already possesses.  He has spurned that idea and gone with a radical and exciting new design.  Peter (the Tom to Klaus’s Logan) is one hundred per cent in agreement with Klaus’s view:  this is the only solution to their quest for the ultimate buffalo barn.”

Peter: “You see, we bought all these farms, but none meets our exacting standards.  Every time Klaus sees a farm or a stable, he wants to convert into holiday homes or bedrooms.  I have shown Klaus every farm on the estate, and none is good enough for his buffalo.  We need something that can truly reflect our long-term plans (when we get them).”

Kevin: “It all looks very exciting.  What is your budget?”

Klaus (chuckling indulgently) “We do not have a budget.

Kevin: “What, you mean you have no money to spend, or no limit on what you shell out?”

Klaus: “We do not want to spend more than we need to, but we spend as much as it takes.”

Kevin’s eyebrows rise again.  “And what is the timescale?  When do your buffalo need a home?”

Klaus: “Ach, I have told Peter I want this built by the end of the year.”

Cut to sweeping panoramic shots of iron age forts, hedgerows and abundant birdlife.  Then, Kevin walking in a field, the same copse in the background.

Kevin: “What Klaus wants to do here is ambitious and architecturally at odds with what has gone before.  He wants to rip up a part of the countryside and IMPOSE his will on it.  To CREATE something that is fit for the modern age taking farming forward in what he believes is a bold leap for agricultural progress.  Peter says the farm will lie IN this piece of flat land, and points to the forty THOUSAND tonnes of earth they intend to move to accommodate the stylish new barns.  They are MAKING the land, MAKING the scenery as if creating a concrete Garden of Eden.  For buffalo.” (Dramatic pause) “I hope God’s watching.”

“The concrete promises to give this farm a solid footing which declares that this estate is here to stay.  And Klaus expects it to be done in double quick time.  With no limit to his budget and an open site, it seems nothing can stop him achieving his agricultural dream.  I can’t wait to see the result.” 

Cut to music and graphics leading to commercial break.

Low shot of Kevin walking down the same escarpment.  The season has changed:  the trees are bare, the sky pale.  Kevin is wearing an expensive waterproof jacked and looks wrapped up against the buffeting wind.  He walks and talks:

“It is six months since I met Klaus and Peter to hear of their plan to build a home fit for buffalo heroes.  By now I am expecting to see the forty thousand tons of earth moved and concrete poured.  Perhaps some concrete and steel structures will be up, and yet, I see no change.  It is still a green field, albeit with some stakes and some tape.” Cut to close up as Kevin cocks one eyebrow towards the camera “It is more reminiscent of a crime scene”. 

Peter is standing in a field.  Kevin is alongside him, gazing over the same piece of grass. Parts of it are taped off.  Kevin is smirking cheekily as he asks Peter:

“So, where is the Buffalo house?  You surely haven’t run out of money?”

Peter (looking unamused): “We are still consulting with the locals which has taken a little longer than we expected.”

Voiceover from Kevin: “Peter tells me that this is merely an inconvenient delay.  He is adamant his neo-brutalist farm is going to get built.  He apologises to me that Klaus is not here today.  Apparently, he is talking to the planners as we speak, at a meeting specially arranged at one of his overseas Estates.  He seems confident that this should help clear the final hurdle”.

Commercial Break

Voiceover: “One man’s vision of rural charm in the traditional style, but a tradition that seems predicated on a Londoner’s idealised view of the country.  In his orchards he has brought together apples from right across the country.  The dry-stone walls are more evocative of the Cotswolds, rather than of this shire.  It is as if he has taken the greatest hits of English country life and put them together to form his own compilation album of beatific bucolicism”.

“And yet, in amongst this kaleidoscope of rural charms, he has had the determination to produce a magnificent structure that sits in this green and pleasant land as if it has landed from outer space.  The design of the cattle houses is cunning.  From afar they look like flying saucers, yet, closer to, they appear in the style of African Rondevals, with no internal corners for the cattle to hide.”

Kevin walks along a spotlessly clean road.  He stoops to look at the fine grain of the surface and the perfectly arched camber. 

“To reach this farm we have come down this BEAUTIFULLY formed pathway.  What better way to approach this Emerald City of agricultural charms, than down your own Yellow Brick Road?” 

Inside the barn he bends to touch the perfectly shiny concrete floor and looks approvingly to camera.

“This concrete is burnished and smooth.  Dry and hard like the High Veldt, and the people that live there.  Like a home from home for the buffalo.  And it is so CLEAN!”  Kevin sends an enquiring glance towards Peter. “Have your buffalo moved in yet?”

Peter, looking a little awkward, replies “well, in order to maintain the cleanliness for our buffalo and our viewing guests, we discovered that our normal tractors cannot manoeuvre around the curved walls to clean up.  So we are now on a quest to find bendy, half-moon shaped tractors that can do the job properly”. 

Kevin laughs and walks away.  Peter does neither. 

Kevin walks to the top of the hill, pursued by another golf buggy and a man in beige asking him to get off their land.  Kevin talks to camera:

“This is a truly stunning piece of architecture.  It looks to be at one with the land (if that land was on the moon) but Klaus has shown such foresight to build something that is so at odds with its environment, it IS the environment.  Peter said to me: “I just want to build a farm”. Well, he has certainly done that and more.  Birds might have to nest elsewhere, badgers will move away, and the hares are long gone, but Klaus and Peter have finally achieved their dream and built themselves a home for their buffalo to roam, and maybe, just maybe, their skies are not cloudy all day.” 

If you have been affected by any of the issues raised in this post, please feel free to visit www.black8.org.uk for help.

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I’m a Picket Man

The Old Place – Rabbit proof fence around the veg

In a throwback to the sixties and seventies we have been hearing a lot about pickets recently in the Midlife Garden.  Initially, it was the striking kind, bringing memories of the bad old days of industrial action, when donkey-jacketed men (and women) formed lines outside factories and mines in protest about working conditions, pay and the rest.  Nowadays the picket lines have been staffed by doctors, of which our daughter is one, protesting at something even more fundamental and far reaching than just pay and conditions.

But the other pickets casting me back to my childhood are the type forming a fence, making me think of Peter Rabbit crawling under the gate to raid Mr McGregor’s cabbages and lettuces. In those days I was siding with the rabbit, but today I would not look kindly on an errant rabbit gnawing their way through my burgeoning brassicas. But my intention to build a fence around the Midlife Veg Patch was not to keep anyone out, so much as to keep a certain Long Dog in.

The cost of a good picket fence looked prohibitve, but Mrs B spotted some discarded lengths at ‘The Etihad’ opposite (they are our “noisy neighbours”) so we offered to take it off their hands.  Our neighbour was delighted to be rid of his discarded pickets, so for a few months the fence resided in a pile in our garden instead, while I debated with myself how to get the job done.

When contemplating DIY jobs it is always with the sound of my father’s voice in my head, giving “a word of advice”.  I listened to his words, advising four inch posts with a bag of Postcrete for each.  And then I compromised (as always), selecting three inch posts and less than a bag of Postcrete per post.  And I also sawed the posts shorter, as it was proving far too much like hard work to dig the holes deep enough. It was cheaper and easier, but who knows, it might just stay up?

The end result was pretty fair, though I say it myself.  But our good friend Richard, who puts up fences for a living, took the Old Man’s view, and politely suggested I would need “a helluva lot” of wood preserver to ensure the fence outlasted me. I nodded knowingly.

But, more positively, our noisy neighbour, who spent most of lockdown sawing ceramic tiles and recently replaced his own fence posts, gave me a Paul Hollywood-style handshake in recognition of my fine work.

A handshake from Pep – must make me star fencer of the week. 

Of course, the ultimate test was yet to come, when Badger exited the side gate to try his hand at escapology.  The glee in his long-dog dash was short-lived as he came face to face with the pickets like a scab miner from the eighties.  I stood on the outside while he barked from the inside, and a line from the film ‘Back to the Future’ came to mind, as Marty views his jail-bird uncle as a toddler, standing in his playpen.

“Better get used to those bars, kid”.

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Taking Back Control

Like Post-Brexit Britain, the Midlife Garden tries to be a tolerant, outward-facing place to which we welcome all-comers. Robins, wrens and blackbirds have nested in various parts of the garden this summer and any number of moths and butterflies, dragonflies and other insects have made their home in our “bee-friendly” environment. We have even seen hares on the lane outside.

But, just like the modern UK, there are limits to our hospitality. Upon returing from our brief summer break we discovered major problems with border control. In our absence, a plethora (possibly a tidal wave) of invertebrates have been taking advantage of the wealth of the land in the MLG veg patch. Slugs and snails were munching on flower seedlings and vegetables while others were speeding (in snail terms, at least) across the lawn and paths to join them. I pondered where all these migrant munchers were coming from but decided not to enquire too closely and simply put them on a metaphorical flight to Rwanda (to the other side of the road, not the neighbours fence, I hasten to add).

The next day I found a number of stowaways under a plank in the garden. They did not seem happy about the sunshine on their backs, so I bundled them into a potting tray like so many refugees in a floating barge, told them they could F-off back to the hedgerow they come from, and dumped them in the verge opposite.

All this “growing your own”, supplying the home market, is not as easy as it appears. The foreign slugs (“coming over here, eating our vegetables”) have destroyed the last vestiges of any kale (Curly and Cav Nero), as well as, rather ironically, all of the Brussels. Instead, I am going to have to import some young plants from a nursery. Such are the pitfalls when you decide to Take Back Control.

Happily, in the leguminous bed we have a contrasting problem, where the peas, french beans and courgettes are now growing in profusion and abundance. Our lovely neighbours did the watering in our absence and they clearly did a good job, with tomatoes, basil and peppers ripening in the greenhouse too. All we need now is some cheap labour to help pick ’em all.

We are clearly in the season of rain and gluttonous fruitfulness and every menu for the next few weeks will involve an increasingly desperate search for new and different ways to cook beans, tomatoes and courgettes.

It’s not a bad problem to have, in spite of the tsunami of slugs and snails.

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I Don’t NEED to Go to Chelsea

A few weeks ago Mrs B and I were lucky enough to be able to go to Chelsea flower show. A generous birthday present forom friends, this was my first visit to the highlight of the horticultural shows.

Our tickets were for Saturday so we had scoured the TV coverage from Monty and friends as they roamed the avenues and spoke in glowing terms about the planting of this or the stonework in that, with the occasional oblique cristicism of water features or colour schemes. So we felt like we knew the gardens already. And yet the reality of them was often in contrast to what even 4K TV conveys, and our opinions altered. For example, the Nurture Landscapes garden had looked arid and colourless on the TV (despite effusive gushings from the GW team) but it really impressed me with its subtlety and sparse planting.

This garden was unusual, inasmuch as none of the flowers were ones I could claim to have in the Midlife Garden or have even seen elsewhere. Most of the gardens at Chelsea had the same plants that we have dotted around the beds in MLG. And many were often of a type which you could easily find in your average hedgerow, such is the fad for re-wilding. So wild flowers (‘weeds without a PR campaign’) and fallen trees were the order of the day.

We pushed our way through the increasing numbers of elderly gardening fans (a club to which, I guess, we are affiliated) and got our complimentary glasses of rose, courtesy of The Newt in Somerset. We sipped the chilled wine and pondered the irony that The Newt should be supporting Chelsea flower show at a time when re-wilding is all the rage. The Newt sometimes appears to have the same relationship to re-wilding that Boris Johnson has with honesty in Government. Just saying you’re doing it does not mean you actually are.

Upon returning to our own garden in Somerset (with our own newts) it was reassuring to see we ticked many of the boxes that were being displayed at Chelsea. We have beds that are bursting at the seams with irises, roses, lupins and foxgloves. We have show gardens for all tastes.

The Spursy Garden, which like the aforementioned football club, has some standout performers (for Harry Kane, read echinops and silver birch) but the overall performance the squad might not match the sum of its parts.

Elsewhere, we realise that in order to Chelsea-fy our veg patch, we simply need to call it a potager, and put a bit of picket fencing around it. Possible gold medal for the impressive sugar snap peas, but maybe take that down to a silver gilt as the garlic has rust on it.

In the rear garden category the “warm welcome” rose has been in the finest form ever in the back fence New Zealand garden, where the Cordyline Australis dominates. And to keep Monty happy, our water feature / wildlife pond is teeming with life, although it is getting clogged by weed. But we have placed a wedge of straw in it which has cleared it for now.

At the front is the most contentious area of garden which many would describe as a a poorly maintained drive, but which we like to think of as an arid garden with hardy bienniels and native plants (gravel with foxgloves & weeds). We are still deciding what to actually do with it, but it has a certain charm and could be a medal prospect at next year’s chelsea re-wilding show.

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Springing Forward

Winter Pond

March, and life is starting to rev up.  January was hard and February not a lot better.  Not because of the weather, although at times it seemed either too wet or too cold, or both.  There just did not seem to be enough light.

But now, the evenings are longer, the mornings are bright and the garden is beginning to wake up.  Garden is in its Yellow phase: of daffodils and forsythia, of Cloth of Gold wallflowers and the pale yellowy-green fringing on the trees as they start to test the temperature. The birds seem to have doubled their decibel levels since Sunday’s hour change and the garden is alive to blackbirds, robins and the rest collecting nest-building materials.

It all seems a far cry from January when we turned up late for Potato Day, only to realise that arriving at 11.30 meant we missed the 10 am stampede and were able to pick our spuds without having to deploy elbows to maintain our space in the queue.  Since then the potatoes have been chitting inside, while outside any gardening jobs have been of the type that most pleases Mrs B. i.e. destructive ones.  We (I) have severely trimmed pyracantha, poplar and smoke trees as well as reducing the weigela to little more than a stump.  It is this type of instant tidiness that has Mrs B purring, although perhaps not purring as much as the next door cat that continues to use the raised bed as a littler tray.

But it has not all been slash and burn. We have also got plenty started and are already into the nurturing phase with sweet peas, broad beans, and flowers, inlcuding lupin seedlings and foxgloves.  We have even forced some rhubarb, underneath the rusted wheelbarrow from the Old Place.  Noice.

I have even started some tomatoes on the sunniest windowsill, but they are too leggy (too forced?) and have been moved to the greenhouse, like wimpy kids sent to toughen up at boarding school.

This weekend we will get those first earlies in the ground, once I have cleared the Cat shit, and then veg patch will feel like the new season is getting under way.

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Driving us Spare

This week we have managed to get our hands on an advance copy of “Bark” the latest instalment detailing the life of Mr Long: Badger, to his peers, or the Duke of Midlife, to his vassals and many humble fans.  The Duke has been busy these past few months putting together memories of his first years in the Midlife Garden, or the Firm, as he likes to call it.

Badger has been reminiscing on the events of the last couple of years, how he has brought joy and love to people’s hearts and been the one true star of the Midlife Garden Family.  But it has not all be plain sailing for the rugged little soldier.  He recalls how he brutally lost his mother at such a young age (well, we bought him) and how that has affected him.  How the fact that his parents were of differing cultural backgrounds has affected his outlook on life and how he has always suffered bigotry and prejudice at the paws of the middle class dogs in the village.  It explains his vehement dislike of the golden Labrador puppy down the lane, but does not excuse his attempts to rip the throat out of the big black Newfoundland at the other end of the village.  We put that down to Small Dog Syndrome.

Badger Boy seems happy to share his most intimate secrets, such as the day he lost his virginity.  He says it was a “humiliating” experience, during which the“bitch” treated him “like a young stallion”.  But underlying the questions over his prowess, were the muttered questions from some sources, about how dark the offspring from his union with the sexy blonde might have been.

Badger relates his early experimentation with drugs, describing the first time he took Drontal, which led to a night of hallucinations and hysteria which only ended when a member of the household staff took him on a long trek in the early hours to bring him down.  This did not reduce his appetite for illicit substances.  On another occasion he nearly OD’ed on chorizo and mozzarella balls from an unguarded coffee table.  This led to a night of hallucinations and hysteria which only ended when a member of the household staff took him on a long trek in the early hours to calm him down.

Other contentious claims in the book revolve around Badger’s assertion that while out on patrol around the village he has sought out and destroyed up to 25 squirrels, a claim that is as unverifiable as it is unbelievable. 

The good news is that Badger is very happy now.  He has found peace and love with Carrot – who is always there for him and who does not look on him as inferior in anway, but simply bleats and squeaks at his command. 

Badger has come to accept that he has not always been the most patient and empathetic member of the family but puts a lot of these feelings down to the insecurity of being ‘The Spare’, behind Ella who is the favourite, the chosen one, the heir.  The pair of them have been through some tough times together and while one might hope their bond would gradually strengthen, Badger’s relationship with Carrot and the treatment of Carrot by other members of The Firm have led to tensions.  It all came to a head one day in the garden when tempers rose over a string of sausages. Badger had to take himself off around the grounds – repeatedly – to calm down and although Ella became openly aggressive towards the put-upon junior at least no dog bowls were broken in the fracas.

It is clear that Badger feels belittled by those who see him as no longer a working member of the Midlife Garden, but the question remains as to what he did if he ever was a working member.  What exactly does a working member do apart form wag his tail and make people go “ahhhhhh”?  Still, the title is important and so Badger remains a part of The Firm, albeit often apart – when out on walks and chasing imaginary deer.  He claims that no one else does so much to guard the territory and reputation of the Midlife Garden – if sheer volume and persistence of verbal and non-verbal communication is the gauge.

Despite this, Badger still alternates between periods of debilitating lethargy and terrifying barking attacks, but Carrot has been there to calm him and massage his ego.  The relationship between a Carrot and a Dual heritage Dapple Dachs has been the subject of many scurrilous rumours and falsehoods, but if there is one thing to take from “Bark” it is the conclusion that they make each other very happy and for that we should be pleased.

Just don’t keep yapping on about it, OK?

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Clearing the Litter

Winter arrived in the Midlife Garden with a vengeance in December.  It reminded me that I really should have been putting everything to bed for the fallow season, while planting and prepping stuff for the early spring risers.  But as often happens, I left it to the last minute and missed the opportunity to plant up pots with bulbs or get early broad beans in and all those other jobs that would have potentially borne fruit in the spring.

I did belatedly harvest the peppers from the greenhouse, albeit after the frost had got them, so they were consigned to the production of some murky looking chilli jam.  As usual, I lost last year’s award-winning recipe but I found it, shortly after I had got my jam on the boil, using a different recipe sourced from the internet.  Still, it does not taste too bad – a little milder and darker in colour than the Red-Hot version of yesteryear, but it will do.

Outside, my main preoccupation has been sweeping and collecting leaves.  The 300-year-old oak over the road has deposited the majority of its leaf litter in our back garden but I have been more organised on this front than in the past.  Inspired by the maxim “What would Monty Do?” I collected and mowed them to break them up. I have put them in dumpy bags, which should allow the rain in to keep them damp and enable them to break down to produce good leaf mould for the new season.  Last year I did not chop up the leaves with a mower, so even now they remained whole, pressed neatly in layers as if taken from an 18th century botanist’s collection. I mowed them and added them to the 2022 vintage.

With all this mulching and raking I became a little obsessed about collecting leaves pondering collecting more from around the lanes, but after the frosts of early mid-December, we got the deluge, which has put a dampener on my efforts.

Another job a did manage was to mulch the raised beds with cardboard, which should keep the weeds down ready for spring. I had been late in planting my autumn garlic (which I left until November), so planted them through the cardboard. They had the usual binary choice that Mrs B always suggests plants have: to live or to die. Despite rain, frost and more rain they miraculously they chose the latter and I was pleased to see plenty of sharp shoots poking up anaemically through the dark turf and cardboard yesterday. Nature finds a way.

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One Tomato, Two Tomato

Last year’s chillis under this year’s tomatoes

The clocks have gone back, so maybe summer is finally over. The harvest should have been safely gathered in, although the recent warm air currents seem to suggest there is still more growing to do. I cleared two of the vegetable beds at the weekend, getting rid of the dead sweet peas and the tired courgettes. The courgettes, like the beans did not do well this summer, perhaps unable to cope with the long dry spell. The sweet peas, similarly, went to seed very rapidly, and the sound of their pods “popping” in the sun were one of the sounds of the summer, for me.

The most prolific vegetable producing area was the greenhouse, where tomatoes went balistic and we are still harvesting green (and red) peppers, with chillis still to come. The sheer volume of tomatoes had me scratching my head for ways of perserving them and I came up with three methods.

First of all, we made ratatouille, using up our own dodgy onions and oversized courgettes with the excellent MLG garlic. When the courgettes and onions were finished (or rotted) we went on to making the first MLG passata, which seemed pretty decent too.

But our most satisfying preserving method was our own sun-dried tomatoes. Well, strictly speaking they were oven-dried, but the results were very pleasing, all be it a little on the small side. I guess it should not be too big a suprise that dried tomatoes take up considerably less volume than the originals, but four baking trays of halved cherry tomatoes only made three jars of the sun-dried version. We swamped them in a little olive oil and loaded them with quartered garlic cloves and the results were spectacular.

Now I include my sun dried tomatoes with everything: ham sandwiches, cheese and biscuits, corn flakes (ok, maybe not corn flakes, although, but then again, why not?)

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PTS Dachshund

Long Dog, Short Sunspot

It feels as if the weather is about to break.  It is trying to.  And not before time.  Mr Long is about to snap, or else break us, after a week of strange encounters with other residents of the Midlife Garden, climaxing in a torrid day for our little German sentry dog.

The hot weather has brought crazy critters out in force.  It started with Mr Long finding an interloper amidst the tubs on the patio.  Like any dachshund he approaches any creature smaller than him with curiosity and a simple checklist:

A: is it dangerous? (If the answer to this is ‘No’, go to question B.  If the answer is ‘Yes’, bark at it)

B: Can I eat it? (If ‘Yes’, then do so, if ‘No’, bark at it)

Badger had clearly found something that was either dangerous, or inedible, or both.  It turned out to be a toad hiding under the trailing lobelia and Badger initially tried to bite it, only to discover that toads secrete an irritant to put off predators.  Mr toad just sat and smiled as Badger tried to bark with a mouthful of toad venom.

We moved the toad to the front garden, and all tried to move on, although Badger remained on the alert. 

Dachshund v Caterpillar

Next up, the Dachs discovered caterpillars.  Hawkmoth caterpillars.  The first was a green version, which freaked him enough.  A few days later it was two cigar-sized brown versions.  These feed on Fuchsia, which was where our intrepid whiffler found them, just going about their business.  The sheer size of them was enough to wind our clockwork dog up to eleven.  The ‘eyes’ on a hawkmoth caterpillar are supposed to deter predators and they certainly put the willies up Mr Long.    Not that this stopped our guard hound from obsessing about caterpillars all evening.  He tends to over think these things.

Yesterday, Mrs B was sitting quietly in the sunken area when she was alarmed to hear rustling under the pallet seating opposite her.  We know there are vermin around here – none more so than Mr Long, who barks whenever he thinks he sees a rat around the recycling area or shed.  He never actually attacks them – suggesting he regards them as dangerous, which is fair.  So, on hearing the clear movement of rodents in the cavity below the pallets, Mrs B called for assistance – which Badger was keen to provide, if an anxious, barking dachshund can be described as help.

It was not, however, a rat, but a mole, which I quickly despatched – to the ditch two hundred yards up the road.  The mole was not happy, but I do not want moles in my garden.  The plan seemed to work, until a couple of hours later I discovered a mole once again in the same spot, in the leaves underneath the seating.  Either we were dealing with a “Homing Mole” with Speedy Gonzales-like qualities or just another dumb rodent.  Badger tried to attack this one.  He obviously did not see it as dangerous but was not convinced of its nutritional qualities.  I caught this mole and, in case it was the same one, I despatched it more permanently.

The Long Dog was now on a mission and as we sat in the shade on the patio, he flushed out a frog from behind the flowerpots.  I often see frogs around the tubs – I guess they are keeping the slug population at bey, so I am happy to see them.  Badger does not share my delight and decided to chase the frog across the patio.  Each time it stopped, he stopped, nudging it with his chisel-like nose.  The frog would then leap away, at one point landing on the back of the recumbent Labrador, who casually got up, wondering what was on her back.  The frog leapt off and into the pond, pursued by the Dachshund who tiptoed around the edge.

By now our Dachshund was beyond wired.  The world is a big scary place when you are not much bigger than a Pringles tube on corks and he was struggling to cope.  Taking the dogs for their afternoon walk seemed like a good way to re-set the highly strung snack tin, but this backfired when the empty field we were walking around was invaded by a dozen heifers charging around the circumference towards us.  Badger gamely ran after Ella and me to the gate, blissfully unaware of the bovine blitzkrieg that was heading his way.

The evening saw us trying to relax on the sofa, but still Badger wanted to check the garden, so we gave him “supervised” exercise, like some convict.  I spotted a frog sitting by the pond, just as Whiffle Boy saw it too.  The frog exited stage left, pursued by a dog, who, straining to see where the frog had gone, toppled into the water.  Dachshunds are not water dogs and the inadvertent dip put a literal dampener on proceedings.  He spent a sorry few minutes licking himself dry.

It seemed the fun and games were over when we wearily pulled the bifold doors shut on the kitchen and put our tired dogs to bed.  Half an hour later we were woken by Mr Long whining, and then barking once again.  I wandered into the kitchen to remonstrate.  As I switched the light on, I caught sight of something flying towards me at knee height, with a Sausage Dog in hot pursuit.   Whatever it was, missed me and landed in the corner.  It was like a scene from Family Guy.  I looked and laughed.  It was another (the same?) frog.  Badger was determined to have it this time, and once more I had to come between him and his foe like the sober friend in a pub fight.

“Leave it Badger, he’s not worth it” or words to that effect.  Words which actually had no effect.  For the next several hours, even with the frog now safely airlifted to the pond, or Rwanda, or wherever, Badger continued to pace the kitchen floor looking for more caterpillars / frogs / moles / heifers.  Assuming it was the scent of the frog that was disturbing him, we moved both dogs to the living room for the night.  The choice of sofas and beds seemed to settle them, and we eventually slept.

I had placed their bowl of water on the hearth with a piece of newspaper underneath in case it spilt.  When Mrs B saw it the next morning, she gave an ironic laugh.  The article in the paper, describing life for many people of our age, was titled “We are having the best sex of our lives!”

“They clearly don’t own a dachshund” she said.

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